Some of you may have actually made New Years Resolutions to eat healthier. Well I hear that having a good breakfast is key (though I don't find myself too miserable when I skip it). Still, a nice weekend breakfast with Boyfriend is one of my favorite meals, and this one did not dissapoint. The sunny side up oatmeal is something I've seen on other blogs and also in a back issue of Health Magazine I read while waiting for ANOTHER dentist appointment. So simple: 1/3 cup oats microwaved with 2/3 cup water, seasoned with S+P + Italian Seasoning. Topped with a few chunks of roasted red pepper and topped with a single sunny side up egg (this one looks a little overeasy, but it's just a little overcooked).
Next time, I might spring for a bit of cheese, or maybe some tomato basil instead of the peps.
Ingredients (makes 10 muffins) at 100 calories/muffin
3 eggs (240 cals)
2 servings All Egg Whites (50 cals)
1/2 cup whole wheat pastry flour, or any flour (260 cals)
2 small chicken sausages, buffalo flavor, chopped (140 cals)
3 servings turkey bacon, chopped (105 cals)
1/2 cup Fage 0% Plain Greek Yogurt (55 cals)
1/2 medium sized sweet onion, chopped
Handful (3 servings?) fire roasted red peppers, chopped
2tsp S+ 1tsp P
1/2 tsp baking powder
Topped with a sprinkle of parmesan cheese
So why go through all this again? The reasons are two-fold. First, please not my pink TJMaxx pan. Pink! Love it.
The second is to show you the ease of the cooking process. Pam up your non-stick pan, throw in the chopped onion, give it a few minutes and add the meat. This can sit for a while, but if you cover it it will cook faster. Place all of that into a bowl, give it 5 minutes to cool and start plopping in the rest. I don't usually both with all that Dry Ingredient, Wet Ingredient stuff because that seems more like One Bowl, Plus Another Bowl to me. Anyway, mix it all together, throw in some roasted red peppers from a jar (or perhaps some roasted tomatoes from a can?) and start loading your Pammed muffin tin (use plastic, it is THE BEST).
This batch did not get devoured as quickly but went at a reasonable pace. Since there are only 2 of us, I froze these for future breakfasts. They froze and defrosted wonderfully. 45 seconds in a microwave and a perfectly delicious little 100 calorie protein bomb was all mine. =) Haha, yeah right, I didn't just eat 1 =)
Here's what I was thinking: since dinner is generally homemade that's not much of a treat. But if I ordered in his favorite foods, THAT would be special. BUT, who is having a slice of pizza, a dish of pad thai, an enchillada, a sushi roll and a bunch of wings in addition to 2 slices of cake? So, I cut all the stuff into bite sized pieces (thankfully, the sushi and the wings came that way!) and served it tapas style so that everyone could try a bit of everything! =) Big hit. If you are thinking of throwing someone a party, this is a really great (and not too expensive, really) way to do it. I saved a lot on costs by picking all these things up from the take-out places instead of having them delivered and having to pay tip. Not too shabby. Plus, it certainly made cleanup very easy.
In exercise news: the gym really cleared out big time for the holidays = good. So I decided to put in a LOT of extra time there and managed to stave off the holiday bulge. Or rather, I gained it, but then worked my butt off to lose it! I will also be starting a new hot yoga studio soon. I've gone to this one before, there are a lot of inversions, of which I am not a fan.
In the meanwhile, I hope everyone is having a great start to their new year and getting all healthy and resolutionized =)
xoxo
Jules